Loading...
Order Online from Tin Thai Thai Cuisine * 237 Kingsgrove Rd KINGSGROVE NSW 2208 * Online Menu * Takeaway & Delivery * Secure Online Payments *
- Thai
Delivery Fees Apply
237 Kingsgrove Rd, Kingsgrove Nsw 2208
Closed Now
Loading...
Thai style stir fried big flat rice noodles with egg, soy bean sauce and Chinese broccoli.

Traditional Thai tender beef cooked with mild chili paste, coconut milk, and potato.

Deep tried rice paper roll with corn, carrot, cabbage and vermicelli noodles served with sweet chili sauce.

Deep fried minced chicken, peas and corn wrapped in crispy pastry served with sweet chili sauce.

Thai style fried rice with eggs, tomato, onion, shallot and Chinese broccoli.

Deep tried rice paper roll with corn, carrot, cabbage and vermicelli noodles served with sweet chili sauce.
Deep fried puff pastry with carrot, potatoes, and onion served with sweet chili sauce.
Minced fish with Thai herbs and chili paste served with sweet chili sauce.
Deep fried marinated chicken wings served with sweet chili sauce.
Deep fried minced chicken, peas and corn wrapped in crispy pastry served with sweet chili sauce.
Grilled, marinated chicken served with homemade peanut sauce.
Deep fried slightly battered squid served with sweet chili sauce.
Deep fried soft shell crab served with sweet chili sauce.
Deep fried fresh soft bean curd served with peanut sauce.
Steamed chicken dim sum served with homemade sauce.
Spring roll, curry puff, fish cake and satay — one each.
Deep fried chicken ball served with sweet chili sauce.
Thai BBQ pork skewers.
Fried prawn wonton served with sweet chili sauce.
Deep fried vegetable pancake served with sweet soy sauce.
Flavored with lemon grass, lemon juice, chili paste, fish sauce and mushroom soup.
Flavored with Thai herbs, mushroom and lemon juice in coconut milk.
Clear soup with vermicelli noodles, coriander, shallot and mix vegetables.
Thai style wonton soup with coriander, shallot and fried garlic.
Traditional Thai tender beef cooked with mild chili paste, coconut milk, and potato.
Traditional Thai curry in coconut milk with vegetables and basil.
Red curry paste in coconut milk with vegetable and basil.
Red curry paste in coconut milk with vegetable, basil, tomato, and pineapple.
Minced chicken cooked and mixed with Thai herbs, ground roasted rice powder, mint, and coriander.
Sliced grilled beef with Thai herbs, chili jam, lemon juice, tomato, onion, and cucumber.
Sliced grilled beef or pork mixed with Thai herbs, ground roasted rice powder, mint, and coriander.
Steamed king prawns with vermicelli noodles, herbs, lemongrass, ginger, and lemon juice.
Roast duck tossed with Thai herbs in a lemon and chili jam dressing.
Steamed vermicelli noodles and minced chicken mixed with Thai style spicy salad dressing.
Thai papaya salads with Thai style salad dressing.
North Eastern style Papaya salads with fermented fish sauce dressing.
Grill Salmons cutlet with Thai herbs, ginger and lemon juice dressing.
With your choice of sauce.
With your choice of sauce.
Fresh chili and basil stir-fried mixed vegetable and bamboo shoots.
Stir fried with garlic, black pepper and mixed vegetables.
Mixed vegetables stir-fried in a tasty oyster sauce.
Stir fried with sweet chili jam, onion and shallot.
Stir tried with ginger, onion and mixed vegetables.
Delicious homemade chili paste, mixed vegetables.
Stir fried mixed vegetables with tasty peanut sauce.
Stir fried mixed vegetables, tasty sauce, onion, pineapple.
Thai style stir fried big flat rice noodles with egg, soy bean sauce and Chinese broccoli.
Thai style stir fried thin rice noodles with egg, homemade tamarind sauce, bean sprouts and shallots.
Thai style stir fried thin vermicelli noodles with egg, mix vegetables and shallots.
Thai style stir fried thin rice vermicelli noodles with egg, cabbage and shallots.
Thai style stir fried big flat rice noodles with sweet chili jam, egg, onion and cashew nuts.
Thai style stir fried big flat rice noodles with egg, basil, and chili.
Choice of oyster sauce, chili basil sauce, or chili jam sauce Hokkien noodles stir-fried with egg and mixed vegetables.
Thai style noodle soup with chicken ball, fried garlic, bean sprouts, Chinese broccoli, Shallot and coriander.
Thai style dry black rice noodle in dark soy sauce with chicken ball, bean sprouts, Chinese broccoli, peanut, shallot, and coriander.
Thai style Tom Yum soup with rice noodle, bean sprouts and Chinese broccoli.
Thai style rice noodle in clear soup with bean sprouts and Chinese broccoli.
Thin rice noodle in coconut milk, chili paste, bean sprouts and Chinese broccoli.
Slow cook tender beef soup with thai herb and dressing (Beef Only).
Glass noodle in sukiyaki sauce, chili paste, egg and vegetables.
Stir fried noodle in chilli sauce with shallot and bean spouts.
Thai style fried rice with eggs, tomato, onion, shallot and Chinese broccoli.
Thai style fried rice with tom yum paste, eggs, red onion, shallot and capsicum.
Thai style fried rice cooked with pineapple, tomato, onion and shallot.
Thai style fried rice with fresh chili, egg, onion, shallot, basil and capsicum.
Thai style fried rice mix with hot Sriracha sauce, eggs, tomato, onion. shallot and Chinese broccoli.
Thai style fried rice with eggs only and top with shallot.
Stir fried with Mix Vegetables with your choice of stir fried sauce: basil, garlic & pepper, oyster, cashew nut, ginger, pad prik khing, peanut, or sweet & sour sauce.
Stir-fried Chinese broccoli with crispy pork belly in oyster sauce.
Thai-style minced chicken stir-fried with chili, garlic, basil, green bean, and capsicum.
Choice of prawn or salmon in light curry sauce with herbs and mixed vegetables.
Mixed seafood stir-fried with sauce and vegetables, served on a hot plate.
Light-battered tempura fillet wok-fried with vegetables in garlic, chili, and basil.
Roast duck wok-fried with vegetables and chili in oyster sauce.
Choice of basil sauce or sweet chili jam sauce, crispy soft shell crab stir-fried with herbs and sauce.
Deep-fried crispy soft shell crab stir-fried with Thai curry powder and egg.
Served with fresh salad, cucumber, tomato, lettuce, and carrot strips.
Deep-fried crispy chicken served with green curry sauce.
Deep-fried chicken served with homemade golden curry on the side.
Thai braised pork hock on rice — tender, slow-cooked pork braised in an aromatic, savory-sweet five-spice broth until fall-off-the-bone tender.
Thai-style garlic pork stir-fried, served with rice (optionally topped with fried egg).
Thai Style Omelette serve on Jasmine rice and chilli sauce.
Boneless duck roasted to perfection with soy sauce, offering a rich and savory Hong Kong-style flavor with Chinese broccoli and bok choy.
Thai-style braised pork hock, slow-cooked in homemade sauce, served with chili vinegar sauce and Chinese broccoli.
Preorder for Wednesday 6th, 11:00 AM

Pad See Eew
$16.50

Massaman Curry (Beef only)
$18.50

Vegetarian Spring Roll (4 Pcs)
$8.50

Money Bag (4 Pcs)
$9.50
Steamed Jasmine Rice
$3.50

Thai Fried Rice
$16.50

Satay Chicken (4 Skewers)
$11.50

Prawn Wonton Soup
$15.50
Green Curry
$17.50
Cashew Nut Stir-Fried
$17.50

Chilli Basil Noodle
$16.50
Pad Woon Sen
$16.50

Pad Thai
$16.50
Hokkien Noodle
$16.50